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01503 263 273

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Sunday Carvery


Available every Sunday is our famous Hannafore Carvery. The Menu will include such favourites as Roasted Topside of Beef with Yorkshire Puddings & Pan-Gravy & as always those delicious Seasonal Vegetables.

Our Carvery Menu has a Choice of 4 Starters followed by a choice of 3 Meats & a Vegetarian option, if you can manage it we have a tempting choice of Desserts.

Sit and enjoy while our pianist plays the Piano creating that relaxing Sunday feeling.

Our Chef creates our menu each Sunday morning when the freshest produce has been delivered.

Please Click here to View a Sample Menu

We serve from 12.30 pm - 2.00 pm every Sunday in our Headland Restaurant, however, you do also have the option of dining in our Brasserie as an alternative.

  • 3 courses to include Coffee ~ £17.95
  • 2 Courses ~ £14.95
  • 1 Course ~ £10.95


Child prices are available.